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Two Michiana Locations to serve you:
3939 S. Michigan
South Bend, IN 46614
Tel: 574-532-0855

211 East Day Road
Mishawaka, IN 46545

Holiday Menu's

Honkers 2 Meat Special
Choice of 2 Meats
Chicken Breast Supreme, Roast Turkey,
 Baked Swiss Steak, Baked Ham
Green Beans w/Bacon & Onions or
Green Bean Casserole
Mashed Potatoes & Gravy or
Garlic Cheddar Mashed Potatoes
Rolls & Butter
$9.49 pp

Polish Style Dinner
Fried Chicken
Polish Sausage
Mashed Potatoes & Gravy
Buttered Kluski Noodles
Sweet N Sour Cabbage
Green Beans w/Bacon & Onions
Rolls & Butter
$9.49 pp

Baked Asiago Chicken Breast Dinner
Boneless Breast of Chicken Smothered
With Asiago Cheese
Petite Asparagus Spears Baked to Perfection  Garlic Cheddar Mashed Potatoes
 Candied Baby Carrots
Rolls & Butter
$9.49 pp

Old Fashioned Pot Roast Dinner
Old Fashioned Pot Roast
Mashed Potatoes & Gravy
Carrots & Onions
Rolls & Butter

$9.49 pp

 Fresh Dessert Selections $1.50 pp
Pumpkin Pie, Pecan Pie, Texas Chocolate Sheet Cake, Apple Crisp, Cherry Crisp, Assorted Cream Pies

Our Breakfast Special
Scrambled Eggs, Bacon, Sausage, Breakfast Potatoes,
Danish and Pastries, Fresh Brewed Coffee or Orange Juice
$8.49 pp

Prices quoted are drop-off only with a small delivery fee added.
Add 15% service fee for buffet set-up and tear down with chafing dishes included.
Heavy duty plastic wear and serving utensils are included.

HONKERS EXPERT CATERING 
ASK FOR BENITA OR MELISSA AT 574-532-0855

HONKERS EXPERT CATERING

2008 CORPORATE HOLIDAY SPECIALS

EXPERT CATERING

2008 RETAIL HOLIDAY MENU

$4.99 SPECIALS
INCLUDES ONE SIDE

MOUTH WATERING GRILLED CHICKEN BREAST SANDWICHES
DELICIOUS PULLED PORK BBQ SANDWICHES
FRESH BAGUETTE SANDWICHES/TURKEY OR HAM
TASTY WRAPS/CHICKEN OR TURKEY

Sides:

     

Potato Chips

Baked Beans   Vegetable Tray Potato Salad   
Brownies Chips and Salsa   Nachos Pasta Salad 
Cole Slaw Cookies     

CHOOSE TWO SIDES - $5.99

 CHOOSE THREE SIDES - $6.99 
Honkers would love to take care of all of your holiday catering needs!  Call today to set up a time for us to bring your staff breakfast, lunch and/or dinner!  We look forward to hearing from you!    
Benita Hernandez 
Catering Coordinator  
574-532-0855
 
Melissa Seanor
Marketing Manager
574-220-6552
 
End Date For Both Menu's 12/31/08
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